Cream cheese (milk ingredients, bacterial culture, salt, guar gum, locust bean gum), graham breadcrumb (wheat flour, graham wheat flour, brown sugar, sugar, soybean oil shortening, fancy molasses, invert sugar, baking powder, salt, ammonium bicarbonate), sour cream (cream, milk, modified milk ingredients, modified corn starch, guar gum, carrageenan, locust bean gum, sodium citrate, citric acid, bacterial culture), sugar, caramel filling (glucose, glucose-fructose, water, modified milk ingredients, brown sugar, modified corn starch, canola oil, soy lecithin, natural and artificials flavours, salt, potassium sorbate, vanillin, caramel colour, colours), filling high in fat (water, hydrogenated palm kernel oil, sugar, modified cellulose, polysorbate 60, polyglycerol esters of fatty acids, salt, xanthan gum, propylene glycol mono fatty acid esters, hydroxylated soy lecithin, artificial flavour, colour), emulsified oil blend (modified palm oil, canola oil, palm kernel oil, mono and diglycerides, polysorbate 60, citric acid), liquid whole egg, caramel (glucose, sugar, water, corn starch, modified milk ingredients, coconut oil, glucono-delta-lactone, potassium sorbate, soy lecithin, salt, artificial flavor (sulphites), calcium alginate, trisodium citrate), margarine of canola oil and modified palm and palm kernel oils (soy), liquid egg white, soy beans (soy beans, soy oil), modified corn starch, concentrated orange juice, sea salt.

Contain: milk, wheat, egg, soy, sulphites

May contain: oat, barley

Physical Specifications:
•Portion height: 1″ 3/8 +/- 1/8
•Portion diameter: 2 3/8 inch
•Portion weight: 76 g

Storage instructions:
Upon reception, this product must be stored in a freezer immediately.

Defrosting instructions:
Defrost at 4°C for 3 hours.

Shelf life after defrosting:
5 days refrigerated (4°C)

Product longevity:
•18 months in the freezer

Regulation:
•The process is in compliance with the standard of the food and drug Régulations of Canada (C.R.C.,c.870)